This carefully curated selection of 70 recipes guides you through the world of Downton, from afternoon tea in the drawing-room to glamorous garden parties. It covers different types of tea, curds, preserves and creams, and serving suggestions for accompaniments such as scones and biscuits, cakes and tarts, sandwiches and savoury bites. With a brief history of tea at Downton Abbey, a guide to the etiquette and decorum for afternoon tea, and over 150 stunning photographs from across the series and right up to the film.